Delicious Shapes: Chocolate Molds
by Terry Roberts. A chocolate mold is a cavity, usually made of plastic, used for forming chocolates in desired shapes. A chocolate mold can usually withstand up to 160 degrees F of heat so should be used with low-heat melting chocolate. Some molds are made from...
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Do You Know All About Vanilla Chocolate?
by Terry Roberts. Vanilla chocolate is usually thought of as white chocolate. There is an ongoing controversy on whether vanilla chocolate is even a chocolate at all. When one thinks of something made of chocolate, the picture in your mind is of a dark or rich brown...
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Secret Of The Chocolate That Never Melts
by Theresa Lisenby. Why do those delicious chocolates almost never melt in your hand? You pop them in your mouth, and they transform into soft, gooey liquid. This is surely a mystery. What is behind this phenomenon?Chocolate factories have developed various processes...
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Gourmet Chocolates
by Sophie Beck. Gourmet chocolates, could there be anything more decadent? There is just something about the way is melts in your mouth, thick yet extremely creamy. Surrounding your tastes buds with a sweet, sinfully passionate taste that satisfies every fiber your...
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Chocolate Facts 101
by Sophie Beck. When you're in the market for chocolate, you will wind up doing a lot of research through consumer magazines, products reviews and the Internet in order to get the best information and chocolate facts. Knowing what to look for in the highest quality...
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The Original Roots, History, And Types Of Chocolate
by Stephen M. Seabrook. The Original Roots of Chocolate. The Cacao tree is very difficult to grow outside its natural setting. It thrives in the equatorial band between 20 degrees north to 20 degrees south of the Equator. The tree also requires a minimum temperature of 60...
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Gourmet Chocolate
by Cherrie Carew. Not long ago I read an article which started "Gourmet Chocolate is an unparalleled pleasure", I could not agree more. Good quality chocolate has a richness and sensuality that is not matched by any other food in my opinion. All the senses are...
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Eating Dark Chocolate
by Josephyoung. "Any sane person loves chocolate."-Writer Bob GreeneThe Value of Dark Chocolate Dark chocolate, sometimes refered to as plain chocolate, is manufactured by adding fat and sugar to the cacao bean, without milk being added. Some would say milk...
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A Taste Of Belgian Chocolate
by Josephyoung. Eating Belgian ChocolateBelgian chocolate, renowned since the 18th century, and held as gourmet in the chocolate world, is still made by hand in many places today, amid all the automated systems in use. It is a chocolate of honor, with great lure,...
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Chocolate Of Organic Make And Quality: Healthful Perks
by E.s. Cromwell. As long as moderation in consumption is taken into consideration (but, more so, action) it is then reasonable to say that eating chocolate is a healthy indulgence. The sweet treat has always been touted for its healthful qualities, yet these benefits...
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Tasting The Best Chocolate Dessert
by Josephyoung. The Best Chocolate Dessert, Which is it?What could be considered as the best chocolate dessert? Wow, how does a person answer that question? Maybe, the way we do it is by analyzing what we mean when we say best chocolate dessert. The Key here is...
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Chocolate The Perfect Gift Idea
by Josephyoung. Gift of Chocolate BarsThere are more reasons than one to give a gift to a friend or relative, especially if it is a gift of chocolate. We don't need holidays to do this but they are great excuses to give such things as chocolate candy. Giving a...
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Indulge In Gourmet Chocolates
by Crizza Reyes. We all know, that everybody love chocolates. Chocolate is the voice of passion and love, whether it is the love of chocolate itself or as an expression of love for another human being. The way its texture feels in your mouth as it melts is very...
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Make Your Own Chocolate Fountain
by Mark Andrew. The selection at the top of most dessert lists for upscale parties is the chocolate fountain with an assortment of items to dip in it. Many chocolate fountains can be hired, however make sure that the operator knows how to set it up and pre-prepare...
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Chocolate -- Sweet Ambrosia
by Terry Kaufman. Chocolate, sweet chocolate, the most sublime of tastes. Whatever other edible delicacies may tease our senses of taste and smell, I cannot think of a single one that has the power to lure as does chocolate.There are several different tastes of...
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Tempering Chocolate For Luscious Candies And Desserts
by Chic. It has been described as sinful, decadent, addictive and a woman’s best friend. With beans that were once used as currency, the value of chocolate (both economic and psychological) has long been understood. By far the most popular ingredient in...
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Baking With Chocolate
by Andrei Petunin -. One of the most indulgent ingredients in baking is chocolate. There are many types of chocolate that you can bake with including dark chocolate, milk chocolate, semi-sweet chocolate, and baker’s chocolate, which is bitter. You can add chocolate to...
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For The Chocolate Lovers
by Shelley Francis -. Who can resist chocolate???These mouth watering recipes are guaranteed to satisfy that chocolate craving….Chocolate Eclairs:125g butter chopped1 cup water1 cup plain flour4 eggs lightly beaten300ml thickened cream1 teaspoon vanilla ex
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Chocolate - Good Or Evil
by A Crock Cook. Chocolate is found in every store shelf around the world. It is most famous for candy bars and baking. There is something about chocolate that leaves you feeling satisfied and happy. That could be due to the ingredients that are found in chocolate;...
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Health Benefits Of Milk Chocolate
by Josephyoung. It's All Milk ChocolateMilk chocolate, as it is called, is simply chocolate from the cacoa bean that has beed mixed with sugar, and cacoa butter, and then mixed with condensed milk or milk powder. There are other additives that a manufacturer may add...
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A Quick And Easy Way To Make Your Own Diabetic Chocolates
by Joe Smith. I have a couple of friends who are diabetic, and they occasionally bemoan the fact that they can’t eat much chocolate, largely because of the sugar content. Products designed specifically for diabetics tend to contain maltitol, which doesn’t...
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Hand Made Chocolates And Flowers
by Timothy Spencer. If flowers symbolize passion and love, then chocolates are the very voice of this love. Whether it’s love for the sweet, luscious confection itself or love for another person, chocolates are a great gift for someone you care about or someone youâ€...
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Chocolate Covered Espresso Beans?
by Jack Blacksmith -. If you have heard of chocolate covered espresso beans, you may have decided to try them for your espresso coffee maker or you may have decided to give them a try or get them as a gift for that certain someone who has everything. You may have...
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Cocoa Beans And The Fierce Competition In The Chocolate Industry
by Cristian Stan. Chocolates are always referred to as feel-good foods. They are the simple luxuries of life. However, making chocolates is never simple – especially not with the fierce competition perceived in the chocolate industry these days. There currently are...
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The Health Aspects Of Chocolate
by Elli Potrelli. Chocolate is relaxing. It’s calming. It soothes our nerves and makes us feel good. And we often think of it as a sinful indulgence. But it doesn’t have to be. If you choose your chocolate wisely, you can enjoy it without the guilty feelings we...
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