by: Darcy O'neil. Working in a restaurant / bar can be a great way to earn a good income. Taking a position as a server, or bartender, is the best option, as they are tip based positions which is where the most money can be earned. But, these jobs are not...

by: Thomas R. Cutler. The plant floor automation issues include the following: Online tracking of engineering change orders with electronic routings for approvals. System generated BOMs and routings for configured products. System generated production schedul...

by: Thomas Cutler. Manufacturing journalist Thomas R. Cutler profiled New Role for QA Managers in the Food and Beverage Journal. According to Cutler, "More than half of all Quality Assurance (QA) Managers in food manufacturing do not currently interface wi...

by: Thomas R. Cutler. Enterprise 21 is the food and beverage technology solution from Technology Group International (TGI).  Unlike generic ERP (Enterprise Resource Planning) solutions, Enterprise 21 is clearly differentiated with requirements serving th...

by: Steve Nicolle. If you are an aspiring student in Food and Beverage Management and between 18 and 30 years of age there is a great opportunity for you to work in Switzerland without having to spend thousands of dollars to go to school there.I am writing ...

by: Thomas R. Cutler. According to Rebecca Gill, Vice-President with TGI, “Many companies within the food and beverage industry struggle due to lack of system integration and poor visibility of major business functions. Executives do not want to simply mana...

by: Thomas R. Cutler. ERP selection was often left to a small committee that included the CEO, CFO, Operations and Purchasing Managers. ERP packages were designed to integrate all departments and functions across a company onto a single computer system that c...

by: Thomas Cutler. Manufacturing journalist Thomas R. Cutler contributed to the current issue of the International Food and Safety Quality Network (IFSQN); the feature titled, "WCS Expands to Food & Beverage" details the decision-making process often conduc...

by: Thomas R. Cutler. Food and beverage industry executives struggle due to lack of system integration and poor visibility of major business functions.  According to Rebecca Gill, Vice-President with Technology Group International (TGI), “Food and Beve...

by: Thomas Cutler. According to Jerry List, vice-president of QC Software (www.qcsoftware.com), "First we have to understand the core competency of the Warehouse Control System (WCS). The WCS evolved from the Warehouse Management System (WMS) due to the fac...

by Prochef360blog. If you have once tried a poach tofu, a Bombay seasoned king prawn or a crab cake, Atlantic salmon and NZ oyster, then you have tried fusion food. Basically, fusion cooking combines traditional cuisines with other regional cuisines in order ...

by: Thomas R. Cutler. Technology Group International’s ERP system, Enterprise 21, is geared for food and beverage manufacturers with one plant center or multiple manufacturing and distribution centers. The data is available to optimize the supply chain to m...

by: Thomas Cutler. Technology Group International (TGI), a leading ERP software solution provider, today announced that it has recently joined a number of industry associations to strengthen its focus on the food and beverage industry.As a developer of ente...

by: Thomas Cutler. According to Evan Garber, President of EVS (www.evs-sw.com), "Many times a customer will have specifications for a juice that is different than the company's specification for the product...the company manufacturers orange juice with betw...

by: Thomas R. Cutler. Food and Beverage ERP (Enterprise Resource Planning) Leader Enterprise 21 by Technology Group International (TGI) has industry sector clients including:HR NicholsonWinona FoodsSandridge Foods Home Bistro Swiss-American According to Rebec...