Moist Banana Bread Recipes and Cooking Tips

Banana bread is one of our favorite snacks at Recipe4Living, we just can't get enough of it! Since it's so gooey and delicious, we wanted to share some recipes and cooking tips for moist banana bread. Enjoy!


Banana Bread - I can't make this one fast enough - the kids love it, and it's very moist and rich.

Cream Cheese Banana Bread - The cream cheese add flavor and moisture to this regular banana bread.

Creamy Banana Bread - The combination of bananas and cream cheese make this a very moist bread.

Island Banana Bread - Banana bread seems to be popular wherever bananas are found, and bananas are plentiful in the Caribbean. The addition of lemon peel and hint of allspice make this sweet, moist Caribbean version unique.

Grandmother's Banana Bread - With grandma's approval, you know this is the best banana bread recipe out there.

1. To soften bananas for banana bread and muffins, pierce unpeeled bananas once or twice and microwave, uncovered, at 100 percent power for 1 minute, turning over at half time. Cool and peel.

2. To test for doneness, insert a toothpick into the center and cook until it just comes out clean.

3. Don't waste overripe bananas - use them to make banana bread! Using very ripe bananas will also intensify the flavor.

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About The Author, Hillary Marshak
Hillary Marshak is a writer and editor for, an up and coming recipe sharing Website. For more articles like this, or for a large collection of recipes, visit the site at