Must Have for Any At-Home Chef
by Pankajk. With the holidays on their way soon, many people will be beefing up kitchens to handle the increased demand for ‘fit for a king’ meals. Not being a professional Chef shouldn’t stop you from being able to cook like one. But, you’ll need the...
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Questions about an Atlanta Personal Chef
by Chris Robertson. Oprah has a personal chef, as do most Hollywood celebs. But surely a personal chef is a luxury that only the rich and famous can afford, right? Not so fast. You may be surprised at how easy - and affordable - it is to hire a chef in Atlanta. Here are...
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Reasons to Hire an Atlanta Personal Chef
by Chris Robertson. If you live in the Atlanta area, why not consider hiring a personal chef? If you think hiring Georgia chefs is too hoity-toity, you may be surprised to discover that more people than ever before are opting to hire a chef for at least some of their...
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Without a Chef, You Have Nothing
by Tim Capper. Celebrity chefs are all the rage. They throw around terms like free range chickens, school dinners, foie gras, steroids, and sustainable resources like they are ingredients in their favourite recipes. Food is becoming big business. If you want to be...
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An Atlanta Personal Chef
by Chris Robertson. On the surface, preparing a good meal seems straightforward. In practice, however, cooking and serving a nutritious and delicious meal can be difficult for people with dietary restrictions or who may have other special needs. That's when in home...
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Famous Chefs in History
by Keith Londrie. Because of the French domination of the culinary scene since time began (or so it seems, anyway), it stands to reason the most famous chefs in history are - what else? - French, with the exception of one American woman (discussed later), who was,...
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A Chef is Born
by Rachael Lemaire. A couple of years ago I decides to bake a cake for the first time. Although I was an expert bread maker, I had never actually made a cake. I got the idea on Christmas Eve. We had about six people stopping by and I wanted to bake something special. ...
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Chefs secret cookbooks 2008
by Poonam Kashyap. Here's a real dedicated site - dedicated to whet your appetite at a glance and tickle your taste buds. We promote cookbooks that are full of recipes from your very own favourite restaurants. We offer you the opportunity to now dish out authentic,...
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Becoming a chef - Culinary School or On the Job Training?
by Ralph Serpe. So you are interested in the possibility of becoming a chef? You probably have many questions and are probably wondering what route to take. Are there any requirements for becoming a chef? What education is needed for becoming a chef?As the title of...
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Must Haves for Any At-Home Chef
by Mike Lansing. With the holidays on their way soon, many people will be beefing up kitchens to handle the increased demand for 'fit for a king' meals. Not being a professional Chef shouldn't stop you from being able to cook like one. But, you'll need the right...
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Chefography
by Roy E. Klienwachter. Feeling mostly insulted by what is on the TV-I have severely limited my time and relationship with the tube. I have restricted my connection to its programming to the Food Channel and my daily dose of Voyager. Even with this limited access I have...
Tags : Passion Lemonade

Press Release Chefs Studio - On Location in New Orleans
by Gurdeep Kaushal. by: Chef's Studio - On Location in New Orleans In its "Tastes of the World" program Chef's Studio joined with chefs of New Orleans at the annual New Orleans Wine and Food Experience to explore the best in Cajun and Creole dishes, and enjoy them with...
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Little Chefs
by Christine Steendahl. Get kids involved in the kitchen especially when it comes to cooking healthful recipes. Once you get your children in the kitchen helping you prepare healthful food, it is almost guaranteed that they will consume what they help prepare. Kids of all...
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Celebrating A Milestone With Semi-homemade Chef Sandra Lee
by Wayne Ryan. Remember the smell of freshly baked raisin oatmeal cookies when you were little? Chances are, sitting on the counter while your mother was baking them was a red box with the memorable image of a woman in a red bonnet holding a tray of freshly picked...
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Top Teen Chef’s Recipe For Backyard Entertaining
by Orlando Clark. Adreena Winnfield knows a little something about cooking. As winner of The Art Institutes Best Teen Chef 2005 scholarship competition, Winnfield beat out competitors from all over the U.S. and Canada to take home the prestigious title and a full...
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Recipes Revealed By Profesional Chef
by Jay Turton. CHILLED CUCUMBER SOUP AND SMOKED SALMON MOUSSEThis soup is so easy to make and very quick to. Ideal for a summers evening starter or just a small refreshing pallet cleanser.INGREDIENTS For the soup 4 fresh cucumbers 1/2 lemon 3 tblsp white wine...
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Cook Like A Five-star Chef This Holiday Season
by Stacey Moore. From television shows that teach you to make a meal in less than 30 minutes to classes led by professionally trained chefs, Americans are hooked on learning how to cook. However, for all the passion and interest so many have in this craft, it's not...
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Antique Recipes
by David Russo Vmd, Phd. Risotto with Saffron - Maestro Martino, Italian, Circa 1477Ingredients:350 g of Italian rice - 8 dl of either chicken or capon broth - 3 egg yolks - 1 teabag's worth of saffron - powdered cinnamon - grated ginger - saltPreparation:Pour the rice into...
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Antique Recipes From Chefs
by David Russo Vmd, Phd. Fried Frogs - Bartolomeo Scappi, Italian, active 1540 -1570Ingredients:48 frog legs, 3 spoons of minced parsley, some crushed garlic cloves, the juice of 1 lemon, flour, oil for frying, salt and pepperPreparation:Keep the frog legs in cold water for...
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Online Recipe Calendar Inspires At-home Chefs
by Wendy Mitchell. It's easy for at-home chefs to get a taste of 16 of America's most delicious destinations and use special interactive tools through a new, online recipe calendar.The "World of Birds Eye" online calendar provides exclusive access to daily recipes,...
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Top Chef Secret Recipe
by Alvyn Khoo. If you had been cooking for a while and you are very particular about the right ingredients selection of your favorite recipe, I am sure you understand how good quality water can help to improve the taste of the foods and drinks you served. Often we...
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Hiring A Personal Chef?
by Mary Williams -. You may misunderstand that hiring a personal chef will cost you a lot and it is not worth it to spend such huge money on this! This is a wrong idea. Personal chefs are now helping couples and families to present fabulous home cooked dinners to their...
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Are You Professional Chef Material?
by Tom Ehrhardt. © 2006, All Rights ReservedWe see them on the Food Network every day. Rachael, Paula, Emeril and others zip around their kitchens making quick work of fabulous recipes. In no time, they've whipped up three or four dishes that look so appetizing you...
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Aussie Chef Shares Culinary Secrets With Americans
by William Matt. What if a famous Australian chef came to your home and offered to make dinner?That's the premise of a new television cooking show-but with a twist. Chef Curtis Stone is making his debut on American television, ambushing unsuspecting shoppers with an...
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Chef Positions Explained
by Paul Hegeman. Ever wondered what makes a Sous Chef? Or what exactly a Garde Manger Chef does? Or whether Commis Chefs still exist after the demise of the USSR? Well look no further, all the titles and definitions are listed below. Chef: The word in French is...
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